This week’s recipe inspiration comes from one of our Amalocal community (Thank you Traci!) who discovered this delicious desert or jam/relish delicacy while travelling in South Africa. I also think it’s a brilliant idea for us here in Australia at this time of the year.
My figs get devoured by the local bats and birds at this time of the year, long before I get a chance to enjoy them. This way you pick them early and get to enjoy them for a change! Of course feel free to leave a few for the birds and fruit bats, they also need some food! If a neighbour has a fig tree I’m sure they won’t mind you picking a few of theirs, as long as you share the jam!
Have a great week ahead and happy local food eating.